Effect of maternal low protein diet during pregnancy on the fetal liver of rats

THE USE OF LEAD CITRATE AT HIGH pH AS AN ELECTRON-OPAQUE STAIN IN ELECTRON MICROSCOPY

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Measurement of protein using bicinchoninic acid

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Carleton's Histological Technique

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Saturated fatty acids induce endoplasmic reticulum stress and apoptosis independently of ceramide in liver cells

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A low maternal protein diet during pregnancy and lactation has sex‐ and window of exposure‐specific effects on offspring growth and food intake, glucose metabolism and serum leptin in the rat

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