Journal of the American College of Nutrition · 1990 · 81 citations · 11 references
AgricultureNutritionNutritional SciencesHuman NutritionNutritional PhysiologyDigestion Of MacronutrientsNutrient DigestionProtein NutritionProtein QualityProteins In FoodsProtein FormulationProtein Ingestion
(1990). Protein microparticulation: the principle and the process. Journal of the American College of Nutrition: Vol. 9, No. 4, pp. 388-97.
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AN IMPROVED STAINING METHOD FOR ELECTRON MICROSCOPY
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