American journal of public health · 1914 · 16 citations · 0 references
Life SciencesMicrobiologyBacteriologyMicrobial Contamination
BACTERIOLOGICAL ANALYSES OF HAMBURGER STEAK WITH REFERENCE TO SANITARY STANDARDS John Weinzirl, and E. B. Newton CopyRight https://doi.org/10.2105/AJPH.4.5.413 Published Online: August 30, 2011