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Method validation for the analysis of licorice acid in the blending process by near infrared diffuse reflectance spectroscopy
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Citations
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References
2015
Year
Food ChemistryMethod ValidationEngineeringOptical DiagnosticsSpectroscopyNatural SciencesFood AnalysisInfrared SpectroscopyPresent WorkAnalytical ChemistryNear-infrared SpectroscopyChemistryLicorice AcidBlending ProcessSpectrochemical AnalysisSpectroscopic MethodTalcum Powder Mixtures
The present work describes the validation of the near infrared (NIR) method for the quantification of the concentration of <italic>licorice</italic> acid in the blending process of <italic>licorice</italic> and talcum powder mixtures.
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