International Review of Hydrobiology · 2013 · 26 citations · 63 references
Life SciencesEcologyEnvironmental SciencesEnvironmental PhysiologyFreshwater EcologyPhysiological EcologyEcosystem MetabolismNutrient DynamicsNutrient PhysiologyNutrient PollutionWater QualityAquatic MetabolismConcentrationNutrient Effects On RespirationNutrient-environment InteractionsPeriphyton EcologyStream Ecosystem MetabolismStream MetabolismSurface Temperature
Abstract With the increase in global mean surface temperature predicted for the near future, stream water temperature will also increase. Simultaneously, water quality is likely to decrease (e.g., due to increases in nutrient and pollutant concentrations). The objective of this study was to evaluate the individual and combined effects of increases in water temperature and nutrients concentration on periphyton respiration, as a surrogate for stream metabolism. Stones naturally colonized with periphyton in an unpolluted mountain stream in Central Portugal were sampled seasonally over a year, and incubated in the laboratory under two water temperatures (ambient and 4°C elevated) and two nutrients concentration levels (ambient and ∼6× higher inorganic dissolved nitrogen, ∼2× higher soluble reactive phosphorous concentrations). Overall, increases in water temperature stimulated periphyton respiration to a larger extent than did increases in nutrients concentration. In spring, the simultaneous increase in water temperature and nutrients concentration stimulated periphyton respiration beyond expected from the individual effect of each factor. These results indicate that synergistic interactions between factors might occur under certain environmental conditions, suggesting that care should be taken when predicting the combined effect of changes in multiple factors from their individual effects. The observed stimulation of periphyton respiration promoted by increased temperature and nutrients concentration can lead to changes in streams carbon budgets, with a positive feedback for global warming, as more CO 2 might be released to the atmosphere.
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Robin L. Vannote, G. Wayne Minshall, Kenneth W. Cummins et al. · Canadian Journal of Fisheries and Aquatic Sciences · 1980 · 9.9K citations
Life Sciences, Ecology, Hydrology +17
Thomas J. Barker, I. Bashmakov, L. Bernstein et al. · Socio-Environmental Systems Modeling · 2007 · 9.2K citations · Full text
TOWARD A METABOLIC THEORY OF ECOLOGY
James H. Brown, James F. Gillooly, Andrew P. Allen et al. · Ecology · 2004 · 7.8K citations
Life Sciences, Biology, Ecology +15