Journal of Biological Chemistry · 1920 · 46 citations · 0 references
AgricultureNutritionNutritional SciencesBioavailabilityHuman NutritionMicronutrient NutritionVitamin ChemistryVitamin E DeficiencyVitamin NutritionVitamin PhysiologyVitamins In FoodsWater-soluble VitaminsWater-soluble Vitamin AbsorptionWater-soluble Vitamin BioavailabilityWater-soluble Vitamin MetabolismWater-soluble Vitamin StabilityWater-soluble Vitamin Supplementation