AN IMPROVED METHOD FOR THE DETERMINATION OF NON-HEMIN IRON

Iron, copper and manganese in human organs at various ages

Gerhard Brückmann, S. G. Zondek · Biochemical Journal · 1939 · 114 citations · Full text

Natural Sciences, Chemistry, Physiology +6

THE QUANTITATIVE DETERMINATION OF IRON IN TISSUES

R.P. Kennedy · Journal of Biological Chemistry · 1927 · 106 citations · Full text

Medicine, Biochemistry, Physiology +9

A method for the estimation of iron in biological material

Robert Hill · Proceedings of the Royal Society of London Series B Containing Papers of a Biological Character · 1930 · 97 citations · Full text

Natural Sciences, Biochemistry, Chemistry +9

The ionisable iron in foods

L. R. B. Shackleton, R. A. McCance · Biochemical Journal · 1936 · 57 citations · Full text

Agriculture, Biochemistry, Food Science +9

STUDIES ON THE MODE OF COMBINATION OF IRON WITH CERTAIN PROTEINS, AMINO ACIDS, AND RELATED COMPOUNDS

C.V. Smythe, Carl L.A. Schmidt · Journal of Biological Chemistry · 1930 · 45 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +14