AvantiCell Science (United Kingdom)

Designer eggs: from improvement of egg composition to functional food

Peter F. Surai, N.H.C. Sparks · Trends in Food Science & Technology · 2001 · 296 citations

Nutrition, Novel Food, Developmental Biology +2

Selenium in poultry nutrition 2. Reproduction, egg and meat quality and practical applications

Peter F. Surai · World s Poultry Science Journal · 2002 · 159 citations

Spermatogenesis, Nutrition, Lipid Peroxidation +27

Commercial application of enzyme technology for poultry production

T. Acamovic · World s Poultry Science Journal · 2001 · 144 citations

Nutrition, Exogenous Enzyme Supplements, Engineering +16

Towards the Design of 3D Fiber-Deposited Poly( -caprolactone)/Iron-Doped Hydroxyapatite Nanocomposite Magnetic Scaffolds for Bone Regeneration

Roberto De Santis, Alessandro Russo, Antonio Gloria et al. · Journal of Biomedical Nanotechnology · 2014 · 141 citations

Tissue Engineering, Scaffold Technology, Biomimetic Materials +26

Preen gland function in layer fowls: factors affecting preen oil fatty acid composition

Victoria Sandilands, Kate Powell, Linda Keeling et al. · British Poultry Science · 2004 · 62 citations

Nutrition, Education, Preen Gland +18