Vocal Fry

Vocal Fry is a phonation type characterized by the lowest vocal register, in which the vocal folds vibrate at irregular, low frequencies resulting in a creaky or popping quality, distinguishing it from modal, falsetto, and whistle registers.

54

Publications

3.5K

Citations

118

Authors

81

Institutions

Publications per year

2017–2026

9

Variants

Glottal FryPulse RegisterStrohbass

Authors

118

  1. HH
    Harry Hollien

    University of Florida, United States

    7 publications · 418 citations

    7

    h-index

  2. DG
    D. G. Childers

    University of Florida, United States

    3 publications · 797 citations

    3

    h-index

  3. TM
    Thomas Murry

    Cornell University, United States

    3 publications · 86 citations

    3

    h-index

  4. NA
    Nassima Abdelli-Beruh

    Long Island University, United States

    3 publications · 297 citations

    3

    h-index

  5. RE
    Robert E. McGlone

    University at Buffalo, State University of New York, United States

    3 publications · 84 citations

    3

    h-index

1–5 of 118

Venues

  1. The Journal of the Acoustical Society of America

    JASA · 9 publications · 1.4K citations

    9

    h-index

  2. Journal of Voice

    8 publications · 426 citations

    8

    h-index

  3. Journal of Speech and Hearing Research

    JSHR · 8 publications · 414 citations

    8

    h-index

  4. Folia Phoniatrica et Logopaedica

    6 publications · 160 citations

    6

    h-index

  5. Journal of Speech Language and Hearing Research

    JSLHR · 3 publications · 371 citations

    3

    h-index

1–5