Vegetable Tanning

Vegetable Tanning is a tanning process that belongs to the class of leather manufacturing techniques, distinguished by its use of natural tannins derived from plant-based materials such as bark, wood, and fruits to convert raw animal hides into stable, non-putrescible leather.

76

Publications

2.7K

Citations

243

Authors

71

Institutions

Publications per year

2017–2026

27

Authors

243

  1. JR
    Jonnalagadda Raghava Rao

    Central Leather Research Institute, India

    4 publications · 120 citations

    4

    h-index

  2. AD
    Anthony D Covington

    University of Northampton, United Kingdom

    4 publications · 95 citations

    4

    h-index

  3. BM
    Balaraman Madhan

    Central Leather Research Institute, India

    4 publications · 159 citations

    4

    h-index

  4. CȘ
    Claudiu Șendrea

    National Research & Development Institute for Textiles and Leather, Romania

    3 publications · 112 citations

    3

    h-index

  5. EB
    Elena Badea

    National Research & Development Institute for Textiles and Leather, Romania

    3 publications · 112 citations

    3

    h-index

1–5 of 243

Venues

  1. 7

    h-index

  2. Journal of Cleaner Production

    6 publications · 239 citations

    6

    h-index

  3. 4

    h-index

  4. Journal of Leather Science and Engineering

    3 publications · 140 citations

    3

    h-index

  5. Recueil des Travaux Chimiques des Pays-Bas

    2 publications · 39 citations

    2

    h-index

1–5