Trace Element Chelation
Trace Element Chelation is a biochemical process in which trace elements are bound to organic ligands through coordinate covalent bonds, forming stable, bioavailable complexes that enhance their absorption and reduce interactions with other dietary components in nutritional systems.
36
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1.9K
Citations
133
Authors
51
Institutions
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2017–2026
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Chelating Resins and Their Applications in the Analysis of Trace Metal Ions
B. S. Garg, Rajan Sharma, N. Bhojak et al. · Microchemical Journal · 1999 · 133 citations
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The University of Sydney
Sydney, Australia
3 h-index
6 publications
328 citations

Chinese Academy of Sciences
Beijing, China
2 h-index
3 publications
74 citations

University of Delhi
New Delhi, India
2 h-index
6 publications
680 citations
Erciyes University
Kayseri, Türkiye
2 h-index
2 publications
156 citations

University of Tasmania
Hobart, Australia
1 h-index
1 publications
37 citations
Dublin City University
Dublin, Ireland
1 h-index
1 publications
37 citations

University of Aberdeen
Aberdeen, United Kingdom
1 h-index
7 publications
98 citations

Tokyo University of Marine Science and Technology
Tokyo, Japan
1 h-index
5 publications
350 citations
1–8 of 51
5 publications · 643 citations
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3 publications · 78 citations
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2 publications · 120 citations
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2 publications · 33 citations
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Repository · 2 publications · 117 citations
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