Tea Sustainability
Tea Sustainability is a sustainability framework that specifically addresses environmental, social, and economic dimensions within tea production and supply chain systems, distinguishing itself through its focus on agro-ecological stewardship, equitable labor practices, and long-term resource efficiency unique to tea cultivation and processing contexts.
84
Publications
3K
Citations
253
Authors
139
Institutions
Publications per year
2017–2026
55
84
1–5 of 84
253
4
h-index
4
h-index
3
h-index
3
h-index
2
h-index
1–5 of 253
139

Ondokuz Mayıs University
Samsun, Türkiye
4 h-index
10 publications
286 citations
Tea Research Association
Jorhat, India
4 h-index
7 publications
207 citations
Indian Institute of Technology Kharagpur
Kharagpur, India
3 h-index
5 publications
131 citations
Rubber Research Institute of Sri Lanka
Kalutara, Sri Lanka
3 h-index
6 publications
130 citations

Zhejiang University
Hangzhou, China
2 h-index
16 publications
414 citations
Chinese Academy of Agricultural Sciences
Beijing, China
2 h-index
14 publications
631 citations

Ollscoil na Gaillimhe – University of Galway
Galway, Ireland
2 h-index
2 publications
82 citations
China Agricultural University
Beijing, China
2 h-index
4 publications
230 citations
1–8 of 139
5 publications · 307 citations
5
h-index
5 publications · 222 citations
5
h-index
2 publications · 65 citations
2
h-index
2 publications · 52 citations
2
h-index
ESPR · 2 publications · 38 citations
2
h-index
1–5