Taste Changes Management
Taste Changes Management is a clinical intervention strategy within oncology nutrition that specifically addresses and mitigates alterations in taste perception experienced by cancer patients, distinguishing itself from other nutritional interventions by its targeted focus on sensory symptom alleviation to improve dietary intake and nutritional outcomes during treatment.
38
Publications
2.3K
Citations
211
Authors
113
Institutions
Publications per year
2017–2026
18
Parents
38
1–5 of 38
211
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113
SickKids Foundation
Toronto, Canada
2 h-index
13 publications
290 citations

University of Toronto
Toronto, Canada
2 h-index
2 publications
43 citations

University of Massachusetts Amherst
Amherst Center, United States
2 h-index
2 publications
63 citations
Hospital for Sick Children
Toronto, Canada
2 h-index
18 publications
401 citations

Karolinska Institutet
Stockholm, Sweden
2 h-index
8 publications
930 citations
Stanford University
Stanford, United States
2 h-index
2 publications
55 citations
University of Tennessee Health Science Center
Memphis, United States
2 h-index
6 publications
681 citations
National Institutes of Health
Bethesda, United States
2 h-index
2 publications
63 citations
1–8 of 113
12 publications · 606 citations
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Repository · 2 publications · 49 citations
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2 publications · 158 citations
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2 publications · 264 citations
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JADA · 2 publications · 182 citations
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1–5