Staphylococcus Aureus Detection
Staphylococcus Aureus Detection is a microbiological analytical method that specifically identifies the presence of Staphylococcus aureus in meat samples through selective culturing, biochemical confirmation, and/or molecular techniques to assess food safety and prevent staphylococcal foodborne illness.
3.2K
Publications
146.9K
Citations
13.5K
Authors
3.1K
Institutions
Publications per year
2017–2026
774
3.2K
1–5 of 3.2K
13.5K
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1–5 of 13.5K
3.1K
Statens Serum Institut
Copenhagen, Denmark
30 h-index
96 publications
6.7K citations

Universidad de La Rioja
Logroño, Spain
22 h-index
129 publications
6.7K citations
University of Iowa
Iowa City, United States
22 h-index
142 publications
8.5K citations
Inserm
Paris, France
21 h-index
101 publications
5.4K citations

Ghent University
Ghent, Belgium
21 h-index
77 publications
4.3K citations

Johns Hopkins University
Baltimore, United States
20 h-index
103 publications
4K citations
University of Copenhagen
Copenhagen, Denmark
20 h-index
67 publications
2.9K citations
Université Claude Bernard Lyon 1
Villeurbanne, France
19 h-index
128 publications
5.6K citations
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JCM · 424 publications · 28.2K citations
82
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Repository · 151 publications · 5.1K citations
36
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40 publications · 2.8K citations
34
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JAC · 45 publications · 3K citations
30
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JDS · 46 publications · 2.2K citations
30
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