Seedless Fruit Development

Seedless Fruit Development is a genetic and physiological process in horticultural science that—through parthenocarpy, stenospermocarpy, or genetic manipulation—enables the formation of fleshy fruits without mature seeds, distinguishing it from seeded fruit development by bypassing or aborting fertilization and subsequent seed maturation.

95

Publications

4.6K

Citations

387

Authors

117

Institutions

Publications per year

2017–2026

28

Authors

387

  1. AV
    Adam Vivian‐Smith

    Norwegian Institute of Bioeconomy Research, Norway

    4 publications · 652 citations

    4

    h-index

  2. HW
    Huibin Wang

    Chinese Academy of Sciences, China

    3 publications · 217 citations

    3

    h-index

  3. CY
    Chengquan Yang

    Northwest A&F University, China

    3 publications · 217 citations

    3

    h-index

  4. PA
    Pablo Aleza

    Instituto Valenciano de Investigaciones Agrarias, Spain

    3 publications · 63 citations

    3

    h-index

  5. LX
    Lingfei Xu

    Northwest A&F University, China

    3 publications · 217 citations

    3

    h-index

1–5 of 387

Venues

  1. 11

    h-index

  2. HortScience

    9 publications · 254 citations

    9

    h-index

  3. The Plant Cell

    5 publications · 910 citations

    5

    h-index

  4. 5

    h-index

  5. Frontiers in Plant Science

    5 publications · 261 citations

    5

    h-index

1–5