Seedless Fruit Development
Seedless Fruit Development is a genetic and physiological process in horticultural science that—through parthenocarpy, stenospermocarpy, or genetic manipulation—enables the formation of fleshy fruits without mature seeds, distinguishing it from seeded fruit development by bypassing or aborting fertilization and subsequent seed maturation.
95
Publications
4.6K
Citations
387
Authors
117
Institutions
Publications per year
2017–2026
28
Parents
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387
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117

Agricultural Research Organization
Rishon LeZiyyon, Israel
8 h-index
26 publications
2.8K citations
Michigan State University
East Lansing, United States
5 h-index
6 publications
375 citations
Northwest A&F University
Yangling, China
5 h-index
43 publications
2.7K citations
University of California, Davis
Davis, United States
4 h-index
8 publications
327 citations
Instituto Valenciano de Investigaciones Agrarias
Moncada, Spain
4 h-index
17 publications
399 citations
University of Wisconsin–Madison
Madison, United States
3 h-index
8 publications
347 citations
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
Paris, France
3 h-index
17 publications
847 citations
Plant Industry
Canberra, Australia
3 h-index
10 publications
2.1K citations
1–8 of 117
11 publications · 265 citations
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9 publications · 254 citations
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5 publications · 910 citations
5
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5 publications · 63 citations
5
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5 publications · 261 citations
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