Salt Tolerance Classification

Salt Tolerance Classification is a systematic framework that categorizes crop species based on their relative physiological and agronomic responses to saline soil or irrigation conditions, specifically distinguishing them according to threshold levels of salinity beyond which yield or growth begins to decline.

24

Publications

2.1K

Citations

75

Authors

45

Institutions

Publications per year

2017–2026

5

Authors

75

  1. MM
    M. Mastrorilli

    Istituto Sperimentale Agronomico, Italy

    4 publications · 763 citations

    4

    h-index

  2. JV
    J.W. van Hoorn

    Istituto Agronomico Mediterraneo di Bari, Italy

    4 publications · 763 citations

    4

    h-index

  3. NK
    Nader Katerji

    Istituto Sperimentale Agronomico, Italy

    4 publications · 763 citations

    4

    h-index

  4. AH
    A. Hamdy

    Istituto Agronomico Mediterraneo di Bari, Italy

    4 publications · 763 citations

    4

    h-index

  5. SC
    Suriyan Cha–um

    National Center for Genetic Engineering and Biotechnology, Thailand

    2 publications · 50 citations

    2

    h-index

1–5 of 75

Venues

  1. Agricultural Water Management

    4 publications · 763 citations

    4

    h-index

  2. Critical Reviews in Plant Sciences

    3 publications · 587 citations

    3

    h-index

  3. Journal of Experimental Botany

    JXB · 2 publications · 62 citations

    2

    h-index

  4. Applied Microbiology

    2 publications · 187 citations

    2

    h-index

  5. Physiology and Molecular Biology of Plants

    PMBP · 1 publications · 27 citations

    1

    h-index

1–5