Salt Fingering
Salt fingering is a double-diffusive mixing process in which the saltier of two adjacent water masses diffuses downward more rapidly than heat, generating finger-like vertical intrusions that enhance vertical salt transport while minimizing heat transfer in thermally stable, salt-stratified oceanic layers.
119
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5.3K
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151
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92
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2017–2026
11
119
Collective instability of salt fingers
Melvin E. Stern · Journal of Fluid Mechanics · 1969 · 197 citations
1–5 of 119
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Woods Hole Oceanographic Institution, United States
13 publications · 822 citations
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Woods Hole Oceanographic Institution
Falmouth, United States
10 h-index
13 publications
650 citations
Florida State University
Tallahassee, United States
6 h-index
9 publications
220 citations
Yale University
New Haven, United States
6 h-index
6 publications
188 citations

United States Naval Research Laboratory
Washington, United States
5 h-index
5 publications
141 citations

Australian National University
Canberra, Australia
5 h-index
9 publications
234 citations
University of Cambridge
Cambridge, United Kingdom
5 h-index
5 publications
472 citations

Naval Postgraduate School
Monterey, United States
4 h-index
8 publications
240 citations

National Taiwan University
Taipei, Taiwan
4 h-index
6 publications
99 citations
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22 publications · 1K citations
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17 publications · 874 citations
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JGR · 15 publications · 494 citations
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6 publications · 147 citations
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6 publications · 326 citations
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