Root-zone Salinity

Root-Zone Salinity is a soil salinity condition characterized by the concentration of soluble salts in the rhizosphere that directly affects plant water uptake and nutrient absorption.

299

Publications

17.7K

Citations

982

Authors

334

Institutions

Publications per year

2017–2026

70

Authors

982

  1. SS
    Sergey Shabala

    University of Tasmania, Australia

    7 publications · 875 citations

    7

    h-index

  2. HS
    H. Steppuhn

    Agriculture and Agri-Food Canada, Canada

    7 publications · 394 citations

    7

    h-index

  3. MT
    Massimiliano Tattini

    University of Florence, Italy

    7 publications · 621 citations

    7

    h-index

  4. AB
    Alon Ben‐Gal

    Agricultural Research Organization, Israel

    6 publications · 222 citations

    6

    h-index

  5. EB
    E.G. Barrett-Lennard

    The University of Western Australia, Australia

    5 publications · 218 citations

    5

    h-index

1–5 of 982

Venues

  1. Soil Science Society of America Journal

    SSSAJ · 12 publications · 624 citations

    12

    h-index

  2. Agricultural Water Management

    12 publications · 406 citations

    12

    h-index

  3. Agronomy Journal

    9 publications · 270 citations

    9

    h-index

  4. Plant and Soil

    9 publications · 467 citations

    9

    h-index

  5. Water Resources Research

    8 publications · 381 citations

    8

    h-index

1–5