Root Rot Diseases is a class of plant pathological conditions characterized by the decay and dysfunction of root tissues primarily caused by soil-borne pathogens such as fungi, oomycetes, and bacteria, distinguishing it from other plant diseases by its specific localization in the root system and its association with impaired water and nutrient uptake.
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2017–2026
564
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Root Rot
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Agriculture and Agri-Food Canada
Ottawa, Canada
29 h-index
156 publications
5.9K citations
Agricultural Research Service
Washington, United States
28 h-index
116 publications
4.5K citations
Agricultural Research Center
Giza, Egypt
21 h-index
66 publications
2.7K citations
Washington State University
Pullman, United States
20 h-index
87 publications
5.7K citations
United States Department of Agriculture
Washington, United States
20 h-index
52 publications
2K citations
University of California, Davis
Davis, United States
19 h-index
56 publications
2.3K citations
The University of Western Australia
Perth, Australia
19 h-index
80 publications
2.3K citations
Michigan State University
East Lansing, United States
19 h-index
71 publications
2.7K citations
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- Phytopathology
204 publications · 9K citations
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- Plant Disease
407 publications · 12.1K citations
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- Plant Pathology
76 publications · 2.5K citations
31
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- Crop Protection
52 publications · 2.4K citations
29
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- Canadian Journal of Plant Pathology
61 publications · 2.1K citations
27
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