Root Crop Irrigation

Root Crop Irrigation is a specialized agricultural water management practice that involves the controlled application of water to subterranean plant storage organs, distinguished by its focus on optimizing moisture conditions for the cultivation and enhancement of edible roots such as cassava, sweet potato, and yam.

16

Publications

586

Citations

83

Authors

33

Institutions

Publications per year

2017–2026

7

Parents

Authors

83

  1. SK
    Shaozhong Kang

    China Agricultural University, China

    2 publications · 192 citations

    2

    h-index

  2. YZ
    Yanjun Zhang

    North University of China, China

    1 publications · 72 citations

    1

    h-index

  3. MM
    Mirjana Mojevic

    University of Belgrade, Serbia

    1 publications · 10 citations

    1

    h-index

  4. FW
    Feng Wei

    Chinese Academy of Agricultural Sciences, China

    1 publications · 16 citations

    1

    h-index

  5. JM
    Jane Maria de Carvalho Silveira

    Agência Paulista de Tecnologia dos Agronegócios, Brazil

    1 publications · 63 citations

    1

    h-index

1–5 of 83

Venues

  1. Agricultural Water Management

    3 publications · 255 citations

    3

    h-index

  2. Cereal Research Communications

    1 publications · 10 citations

    1

    h-index

  3. Environmental Science and Pollution Research

    ESPR · 1 publications · 15 citations

    1

    h-index

  4. Frontiers of Forestry in China

    1 publications · 13 citations

    1

    h-index

  5. Frontiers in Plant Science

    1 publications · 13 citations

    1

    h-index

1–5