Proteolytic Processing In Enamel

Proteolytic Processing in Enamel is a biochemical mechanism involving the selective enzymatic degradation of enamel matrix proteins during amelogenesis, which facilitates the maturation of enamel crystals by removing organic components to enable crystal growth and mineralization.

70

Publications

3.2K

Citations

219

Authors

77

Institutions

Publications per year

2017–2026

4

Authors

219

  1. JP
    James P. Simmer

    University of Michigan, United States

    14 publications · 1.2K citations

    14

    h-index

  2. JD
    John D. Bartlett

    University of Michigan, United States

    14 publications · 1.1K citations

    14

    h-index

  3. MF
    M. Fukae

    Tsurumi University, Japan

    10 publications · 601 citations

    10

    h-index

  4. JM
    Janet Moradian‐Oldak

    University of Southern California, United States

    9 publications · 279 citations

    9

    h-index

  5. YY
    Yasuo Yamakoshi

    Tsurumi University, Japan

    7 publications · 612 citations

    7

    h-index

1–5 of 219

Venues

  1. Journal of Dental Research

    JDR · 21 publications · 1.3K citations

    18

    h-index

  2. European Journal Of Oral Sciences

    8 publications · 391 citations

    8

    h-index

  3. Connective Tissue Research

    7 publications · 171 citations

    7

    h-index

  4. Archives of Oral Biology

    6 publications · 246 citations

    6

    h-index

  5. Biochemical Journal

    BJ · 4 publications · 228 citations

    4

    h-index

1–5