Protein Hydrogels
Protein Hydrogels is a three-dimensional, cross-linked polymeric network formed by proteins or their derivatives that absorb and retain large amounts of water while maintaining structural integrity, distinguishing it from other protein-based biomaterials through its hydrogel-specific physical and mechanical properties derived from controlled molecular interactions.
490
Publications
27.8K
Citations
2.1K
Authors
619
Institutions
Publications per year
2017–2026
251
490
Cartilage-like protein hydrogels engineered via entanglement
Linglan Fu, Lan Li, Qingyuan Bian et al. · Nature · 2023 · 350 citations
1–5 of 490
2.1K
17
h-index
8
h-index
8
h-index
Hong Kong University of Science and Technology, Hong Kong SAR China
7 publications · 487 citations
7
h-index
Hong Kong University of Science and Technology, Hong Kong SAR China
7 publications · 487 citations
7
h-index
1–5 of 2.1K
619

University of British Columbia
Vancouver, Canada
17 h-index
64 publications
5.8K citations
Massachusetts Institute of Technology
Cambridge, United States
14 h-index
42 publications
4K citations
University of Wisconsin–Madison
Madison, United States
12 h-index
30 publications
1.2K citations
Jilin University
Changchun, China
11 h-index
67 publications
3.8K citations
Stanford University
Stanford, United States
11 h-index
39 publications
2.7K citations
Northwestern University
Evanston, United States
10 h-index
36 publications
1.5K citations

Chinese Academy of Sciences
Beijing, China
9 h-index
52 publications
2.7K citations
California Institute of Technology
Pasadena, United States
8 h-index
23 publications
2.6K citations
1–8 of 619
38 publications · 2.3K citations
29
h-index
31 publications · 1.3K citations
21
h-index
20 publications · 785 citations
17
h-index
12 publications · 707 citations
12
h-index
11 publications · 648 citations
11
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1–5