Phase Separation Control

Phase Separation Control is a formulation strategy in lyophilization that belongs to the class of physical stability management techniques, specifically distinguished by its focus on modulating the thermodynamic and kinetic factors governing the segregation of components within a multicomponent system during freezing and drying to maintain homogeneity and ensure product integrity.

33

Publications

3.3K

Citations

167

Authors

83

Institutions

Publications per year

2017–2026

14

Authors

167

  1. AJ
    Andrew J. Parnell

    University of Sheffield, United Kingdom

    2 publications · 81 citations

    2

    h-index

  2. TH
    Takeshi Higuchi

    Tohoku University, Japan

    2 publications · 134 citations

    2

    h-index

  3. KM
    Kiwamu Motoyoshi

    Tohoku University, Japan

    2 publications · 134 citations

    2

    h-index

  4. HY
    Hiroshi Yabu

    Tohoku University, Japan

    2 publications · 134 citations

    2

    h-index

  5. MS
    Masatsugu Shimomura

    Hokkaido University, Japan

    2 publications · 134 citations

    2

    h-index

1–5 of 167

Venues

  1. The Journal of Chemical Physics

    2 publications · 37 citations

    2

    h-index

  2. Macromolecular Rapid Communications

    MRC · 2 publications · 95 citations

    2

    h-index

  3. Nature Communications

    2 publications · 479 citations

    2

    h-index

  4. Journal of Materials Chemistry A

    2 publications · 75 citations

    2

    h-index

  5. Applied Physics Letters

    1 publications · 44 citations

    1

    h-index

1–5