Pear Production

Pear Production is an agricultural practice within temperate fruit crop cultivation that specifically involves the systematic cultivation, management, and harvesting of fruit-bearing trees of the genus *Pyrus* for commercial or research-oriented yield.

275

Publications

9.7K

Citations

954

Authors

293

Institutions

Publications per year

2017–2026

74

Authors

954

  1. GT
    Giuseppe Timpanaro

    University of Catania, Italy

    4 publications · 52 citations

    4

    h-index

  2. HS
    H. Schoofs

    KU Leuven, Belgium

    4 publications · 70 citations

    4

    h-index

  3. DŠ
    D. Šugar

    Oregon State University, United States

    4 publications · 55 citations

    4

    h-index

  4. TD
    T. Deckers

    Hasselt University, Belgium

    3 publications · 41 citations

    3

    h-index

  5. TC
    Tom Chang

    University of Southern California, United States

    3 publications · 635 citations

    3

    h-index

1–5 of 954

Venues

  1. Acta Horticulturae

    51 publications · 900 citations

    18

    h-index

  2. Scientia Horticulturae

    20 publications · 617 citations

    15

    h-index

  3. Postharvest Biology and Technology

    8 publications · 372 citations

    8

    h-index

  4. HortScience

    7 publications · 181 citations

    7

    h-index

  5. Agronomy

    7 publications · 158 citations

    7

    h-index

1–5