Nutrient Attenuation

Nutrient Attenuation is the process by which the concentration or flux of nutrients, particularly nitrogen and phosphorus, is reduced within a watershed system through natural or engineered mechanisms such as uptake, sorption, denitrification, or sedimentation.

27

Publications

1.3K

Citations

114

Authors

54

Institutions

Publications per year

2017–2026

8

Authors

114

  1. TM
    Tanveer M. Adyel

    Hohai University, China

    3 publications · 83 citations

    3

    h-index

  2. CO
    Carolyn Oldham

    The University of Western Australia, Australia

    3 publications · 83 citations

    3

    h-index

  3. MR
    Matthew R. Hipsey

    The University of Western Australia, Australia

    3 publications · 83 citations

    3

    h-index

  4. SJ
    Stephen J. Klaine

    Clemson University, United States

    2 publications · 130 citations

    2

    h-index

  5. RC
    R. Casey

    Towson University, United States

    2 publications · 130 citations

    2

    h-index

1–5 of 114

Venues

  1. Water Research

    3 publications · 89 citations

    3

    h-index

  2. Frontiers in Environmental Science

    2 publications · 73 citations

    2

    h-index

  3. 2

    h-index

  4. Biogeochemistry

    2 publications · 67 citations

    2

    h-index

  5. Environmental Science & Technology

    2 publications · 184 citations

    2

    h-index

1–5