Mold Pressing
Mold Pressing is a cheese-making technique within the broader category of mechanical pressing methods, distinguished by the application of controlled pressure to curds contained within a perforated mold to facilitate whey expulsion and shape formation while maintaining structural integrity.
18
Publications
706
Citations
83
Authors
33
Institutions
Publications per year
2017–2026
6
Parents
18
Zhanbin Feng, Bing Yu, Jing Hu et al. · Industrial & Engineering Chemistry Research · 2019 · 160 citations
Natural Sciences, Materials Engineering, Materials Science +17
Reza Taherian, Ahmad Nozad Golikand, M.J. Hadianfard · Materials & Design (1980-2015) · 2011 · 62 citations
Natural Sciences, Materials Engineering, Materials Science +16
1–5 of 18
83
2
h-index
1
h-index
1
h-index
1
h-index
1
h-index
1–5 of 83
33

Central South University
Changsha, China
2 h-index
9 publications
180 citations
Central South University of Forestry and Technology
Changsha, China
2 h-index
9 publications
180 citations

Beihang University
Beijing, China
2 h-index
2 publications
35 citations
Ningbo University of Technology
Ningbo, China
1 h-index
1 publications
18 citations

Hunan University
Changsha, China
1 h-index
1 publications
54 citations
Xuzhou Construction Machinery Group (China)
Xuzhou, China
1 h-index
1 publications
15 citations
Toshiba Machine (Japan)
Numazu, Japan
1 h-index
1 publications
87 citations

Southern University of Science and Technology
Shenzhen, China
1 h-index
7 publications
126 citations
1–8 of 33
3 publications · 72 citations
3
h-index
JCM · 1 publications · 12 citations
1
h-index
JMPEE · 1 publications · 12 citations
1
h-index
1 publications · 17 citations
1
h-index
MAMS · 1 publications · 24 citations
1
h-index
1–5