Medieval Agronomy
Medieval Agronomy is the scholarly study of agricultural practices, methods, and systems employed during the European Middle Ages, distinguished by its focus on the scientific and systematic analysis of crop cultivation, soil management, and farming techniques specific to that historical period.
63
Publications
2.4K
Citations
133
Authors
79
Institutions
Publications per year
2017–2026
8
Parents
63
1–5 of 63
133
2
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1–5 of 133
79

University of Basel
Basel, Switzerland
4 h-index
6 publications
269 citations
Queen's University Belfast
Belfast, United Kingdom
3 h-index
5 publications
216 citations

Centre National de la Recherche Scientifique
Paris, France
2 h-index
3 publications
131 citations

Umeå University
Umeå, Sweden
2 h-index
2 publications
53 citations

University of Tübingen
Tübingen, Germany
2 h-index
3 publications
256 citations
Consejo Superior de Investigaciones Científicas
Madrid, Spain
1 h-index
1 publications
12 citations
Instituto de Historia
Madrid, Spain
1 h-index
2 publications
238 citations
Escuela de Estudios Árabes
Granada, Spain
1 h-index
1 publications
12 citations
1–8 of 79
13 publications · 405 citations
13
h-index
4 publications · 95 citations
4
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3 publications · 132 citations
3
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3 publications · 55 citations
3
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3 publications · 164 citations
3
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1–5