Mannan Degradation

Mannan Degradation is a biochemical process within the broader category of glycan degradation that specifically involves the enzymatic hydrolysis of mannan, a polysaccharide composed of mannose units, into its constituent sugars or oligosaccharides.

457

Publications

19.4K

Citations

1.7K

Authors

483

Institutions

Publications per year

2017–2026

80

Authors

1.7K

  1. HS
    Henrik Stålbrand

    Lund University, Sweden

    20 publications · 1.3K citations

    18

    h-index

  2. BY
    Bin Yao

    Chinese Academy of Agricultural Sciences, China

    18 publications · 740 citations

    15

    h-index

  3. HL
    Huiying Luo

    Chinese Academy of Agricultural Sciences, China

    15 publications · 637 citations

    12

    h-index

  4. PS
    Pengjun Shi

    Chinese Academy of Agricultural Sciences, China

    12 publications · 564 citations

    12

    h-index

  5. HH
    Huoqing Huang

    Chinese Academy of Agricultural Sciences, China

    11 publications · 524 citations

    11

    h-index

1–5 of 1.7K

Venues

  1. Applied Microbiology and Biotechnology

    19 publications · 881 citations

    19

    h-index

  2. Journal of Biological Chemistry

    JBC · 21 publications · 1.4K citations

    18

    h-index

  3. 14

    h-index

  4. Enzyme and Microbial Technology

    14 publications · 520 citations

    12

    h-index

  5. Carbohydrate Research

    12 publications · 589 citations

    12

    h-index

1–5