Livestock Diversification

Livestock Diversification is a strategic farm management practice that involves the intentional integration of multiple livestock species into a grazing system to enhance ecological resilience, optimize forage utilization, and reduce dependency on a single animal type.

43

Publications

2.4K

Citations

213

Authors

114

Institutions

Publications per year

2017–2026

24

Authors

213

  1. AA
    Ayana Angassa

    Hawassa University, Ethiopia

    3 publications · 270 citations

    3

    h-index

  2. AM
    André Markemann

    University of Hohenheim, Germany

    2 publications · 208 citations

    2

    h-index

  3. AV
    Anne Valle Zárate

    University of Hohenheim, Germany

    2 publications · 208 citations

    2

    h-index

  4. CM
    Conrad Murendo

    University of Göttingen, Germany

    2 publications · 88 citations

    2

    h-index

  5. DW
    Deli Wang

    Northeast Normal University, China

    2 publications · 406 citations

    2

    h-index

1–5 of 213

Venues

  1. Agriculture & Food Security

    2 publications · 138 citations

    2

    h-index

  2. Agricultural Systems

    2 publications · 48 citations

    2

    h-index

  3. Food Policy

    2 publications · 40 citations

    2

    h-index

  4. Frontiers in Sustainable Food Systems

    FSUFS · 2 publications · 257 citations

    2

    h-index

  5. Sustainability

    2 publications · 51 citations

    2

    h-index

1–5