Legume Balance
Legume Balance is a metric within rangeland management science that quantifies the optimal proportion of leguminous to non-leguminous forage species in a pasture system to sustain nitrogen fixation, enhance forage quality, and maintain ecosystem productivity under continuous grazing conditions.
9
Publications
573
Citations
28
Authors
20
Institutions
Publications per year
2017–2026
1
Parents
9
1–5 of 9
28
2
h-index
2
h-index
2
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2
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1
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1–5 of 28
20

Conselho Nacional de Desenvolvimento Científico e Tecnológico
Brasília, Brazil
2 h-index
4 publications
58 citations

Centre National de la Recherche Scientifique
Paris, France
2 h-index
3 publications
445 citations
Brazilian Agricultural Research Corporation
Brasília, Brazil
2 h-index
4 publications
58 citations
Institut de l’Elevage
Paris, France
1 h-index
2 publications
216 citations

Sorbonne Université
Paris, France
1 h-index
3 publications
651 citations
Graduate School USA
Washington, United States
1 h-index
1 publications
67 citations
Agroscope
Bern, Switzerland
1 h-index
1 publications
108 citations
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement
Paris, France
1 h-index
2 publications
22 citations
1–8 of 20
2 publications · 152 citations
2
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RBZ · 2 publications · 29 citations
2
h-index
1 publications · 32 citations
1
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Repository · 1 publications · 108 citations
1
h-index
1 publications · 217 citations
1
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1–5