Inclusion Distribution
Inclusion Distribution is a quantitative characterization method in ice cream technology that specifies the spatial arrangement and frequency of discrete components within the ice cream matrix, distinguishing it from other quality attributes by focusing exclusively on the localization and dispersion patterns of inclusions.
64
Publications
2.4K
Citations
208
Authors
75
Institutions
Publications per year
2017–2026
24
Parents
64
Qingyuan Zheng, Dongxing Du · Journal of the Mechanics and Physics of Solids · 2001 · 251 citations
Natural Sciences, Materials Engineering, Materials Science +8
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University of Science and Technology Beijing
Beijing, China
12 h-index
39 publications
1K citations

Northeastern University
Shenyang, China
4 h-index
14 publications
317 citations

University of Oulu
Oulu, Finland
3 h-index
12 publications
408 citations

Yanshan University
Qinhuangdao, China
3 h-index
6 publications
154 citations

McGill University
Montreal, Canada
2 h-index
5 publications
192 citations
University of Sheffield
Sheffield, United Kingdom
2 h-index
8 publications
128 citations
Division of Materials Science and Engineering
Canberra, Australia
2 h-index
5 publications
119 citations
Université de Lorraine
Nancy, France
2 h-index
8 publications
113 citations
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8 publications · 200 citations
8
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8 publications · 203 citations
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3 publications · 43 citations
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3 publications · 119 citations
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2 publications · 58 citations
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