Fruit Size Control

Fruit Size Control is a horticultural management strategy that regulates the development and final dimensions of fruits through physiological, genetic, or agronomic interventions, particularly by modulating the rootstock-mediated allocation of resources and hormonal signals within the scion.

283

Publications

12.5K

Citations

957

Authors

319

Institutions

Publications per year

2017–2026

49

Authors

957

  1. RA
    Raphael A. Stern

    Migal - Galilee Technology Center, Israel

    8 publications · 240 citations

    8

    h-index

  2. JR
    James R. Schupp

    Pennsylvania State University, United States

    7 publications · 248 citations

    7

    h-index

  3. MA
    Manuel Agustí

    Universitat Politècnica de València, Spain

    6 publications · 209 citations

    6

    h-index

  4. DW
    Duane W. Greene

    University of Massachusetts Amherst, United States

    6 publications · 219 citations

    6

    h-index

  5. MA
    Moshe A. Flaishman

    Agricultural Research Organization, Israel

    5 publications · 188 citations

    5

    h-index

1–5 of 957

Venues

  1. HortScience

    40 publications · 1.1K citations

    20

    h-index

  2. 17

    h-index

  3. Scientia Horticulturae

    15 publications · 555 citations

    14

    h-index

  4. Journal of Horticultural Science

    17 publications · 451 citations

    12

    h-index

  5. Acta Horticulturae

    10 publications · 234 citations

    10

    h-index

1–5