Frequency Response Scales

Frequency Response Scales is a measurement instrument used in dietary assessment that belongs to the class of self-reporting tools and specifically differs from other dietary intake instruments by quantifying the number of times a specific food or beverage is consumed over a defined reference period, typically structured as a categorical or numerical scale within a Food Frequency Questionnaire.

30

Publications

1.5K

Citations

81

Authors

54

Institutions

Publications per year

2017–2026

5

Authors

81

  1. NS
    Norbert Schwarz

    University of Michigan, United States

    3 publications · 250 citations

    3

    h-index

  2. AS
    A.V. Skripov

    National Institute of Standards and Technology, United States

    2 publications · 29 citations

    2

    h-index

  3. CA
    Chester A. Schriesheim

    University of Miami, United States

    2 publications · 29 citations

    2

    h-index

  4. AT
    A. Tikku

    University of California, Berkeley, United States

    2 publications · 134 citations

    2

    h-index

  5. BC
    Brigitte Chassein

    University of Mannheim, Germany

    1 publications · 93 citations

    1

    h-index

1–5 of 81

Venues

  1. Educational and Psychological Measurement

    2 publications · 29 citations

    2

    h-index

  2. Perceptual and Motor Skills

    2 publications · 28 citations

    2

    h-index

  3. Physical Review Letters

    PRL · 2 publications · 54 citations

    2

    h-index

  4. Applied Sciences

    1 publications · 30 citations

    1

    h-index

  5. IEEE Transactions on Automatic Control

    1 publications · 109 citations

    1

    h-index

1–5