Forage Removal

Forage Removal is a quantitative ecological metric that measures the rate and extent of plant biomass consumption by grazing animals within a defined area over a specific period, distinguishing it from related grazing indicators by its focus on the direct depletion of available forage resources.

42

Publications

1.4K

Citations

121

Authors

54

Institutions

Publications per year

2017–2026

2

Variants

Herbage Removal

Authors

121

  1. CR
    C. Royo

    Institute of Agrifood Research and Technology, Spain

    5 publications · 142 citations

    5

    h-index

  2. HV
    H.H. Van Horn

    University of Florida, United States

    2 publications · 70 citations

    2

    h-index

  3. JJ
    J. J. Steiner

    National Forage Seed Production Research Center, United States

    2 publications · 30 citations

    2

    h-index

  4. SJ
    Stuart J. Rymph

    University of Florida, United States

    2 publications · 70 citations

    2

    h-index

  5. MM
    Marcus Meißner

    University of Göttingen, Germany

    2 publications · 41 citations

    2

    h-index

1–5 of 121

Venues

  1. Journal of Range Management

    8 publications · 271 citations

    8

    h-index

  2. Agronomy Journal

    5 publications · 184 citations

    5

    h-index

  3. Crop Science

    5 publications · 146 citations

    5

    h-index

  4. Journal of Agronomy and Crop Science

    3 publications · 62 citations

    3

    h-index

  5. Wildlife Biology

    2 publications · 42 citations

    2

    h-index

1–5