Forage Intercropping
Forage Intercropping is an agricultural practice that involves the intentional co-cultivation of two or more plant species, where at least one is a forage crop, within the same field and growing season to enhance biomass production, resource use efficiency, and soil conservation.
48
Publications
2.6K
Citations
237
Authors
94
Institutions
Publications per year
2017–2026
24
Parents
48
Intercropping corn with soybean, lupin and forages: yield component responses
K. Carruthers, Balakrishnan Prithiviraj, Q. Fe et al. · European Journal of Agronomy · 2000 · 110 citations
Agriculture, Agronomy, Crop Sciences +12
Bingcheng Xu, Feng‐Min Li, Lican Shan · European Journal of Agronomy · 2008 · 99 citations · Full text
1–5 of 48
237
Universidade Estadual Paulista (Unesp), Brazil
4 publications · 198 citations
4
h-index
4
h-index
Universidade Federal Rural de Pernambuco, Brazil
3 publications · 124 citations
3
h-index
Universidade Federal Rural de Pernambuco, Brazil
3 publications · 124 citations
3
h-index
3
h-index
1–5 of 237
94
Brazilian Agricultural Research Corporation
Brasília, Brazil
9 h-index
25 publications
1K citations
Universidade Estadual Paulista (Unesp)
São Paulo, Brazil
5 h-index
20 publications
725 citations
Agência Paulista de Tecnologia dos Agronegócios
São Paulo, Brazil
3 h-index
3 publications
183 citations
Universidade Federal Rural de Pernambuco
Recife, Brazil
3 h-index
23 publications
861 citations

University of Tehran
Tehran, Iran
2 h-index
3 publications
74 citations
Agronomical Institute of Campinas
Campinas, Brazil
2 h-index
3 publications
49 citations
Agricultural Research & Education Organization
Tehran, Iran
2 h-index
2 publications
54 citations
United States Department of Agriculture
Washington, United States
2 h-index
2 publications
92 citations
1–8 of 94
3 publications · 296 citations
3
h-index
FSUFS · 2 publications · 45 citations
2
h-index
2 publications · 95 citations
2
h-index
2 publications · 34 citations
2
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2 publications · 104 citations
2
h-index
1–5