Forage Conditioning

Forage Conditioning is a mechanical or thermal treatment process applied to harvested forage crops to accelerate moisture loss and promote uniform drying, distinguishing it from other post-harvest handling methods by its specific focus on disrupting plant tissue structure to enhance curing efficiency in hay production.

12

Publications

218

Citations

24

Authors

7

Institutions

Publications per year

2017–2026

0

Authors

24

  1. CA
    C. Alan Rotz

    Agricultural Research Service, United States

    3 publications · 77 citations

    3

    h-index

  2. PS
    P. Savoie

    Agriculture and Agri-Food Canada, Canada

    3 publications · 34 citations

    3

    h-index

  3. JR
    J. R. Seoane

    Université Laval, Canada

    2 publications · 24 citations

    2

    h-index

  4. YR
    Y. R. Agbossamey

    2 publications · 24 citations

    2

    h-index

  5. RC
    R. Chabot

    Université Laval, Canada

    1 publications · 10 citations

    1

    h-index

1–5 of 24

Venues

  1. Transactions of the ASAE

    4 publications · 87 citations

    4

    h-index

  2. Grass and Forage Science

    2 publications · 32 citations

    2

    h-index

  3. Canadian Journal of Animal Science

    CJAS · 2 publications · 24 citations

    2

    h-index

  4. Applied Engineering in Agriculture

    1 publications · 24 citations

    1

    h-index

  5. Journal of Agricultural Engineering Research

    1 publications · 10 citations

    1

    h-index

1–5