Downstream Processing Of Vitamins
Downstream Processing of Vitamins is a biochemical engineering methodology constituting the purification and recovery phase that separates, refines, and formulates vitamins from fermentation or synthesis broths following the upstream production stage.
8
Publications
351
Citations
29
Authors
6
Institutions
Publications per year
2017–2026
1
Parents
8
Biosynthesis of Protein-Vitamin Concentrates from Petroleum
Alfred Champagnat, C. VERNET, Bernard Laine et al. · Nature · 1963 · 76 citations
Werner Bretzel, Walter Schurter, Bernd Ludwig et al. · Journal of Industrial Microbiology & Biotechnology · 1999 · 51 citations
1–5 of 8
29
2
h-index
1
h-index
1
h-index
1
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Connecticut Agricultural Experiment Station, United States
1 publications · 45 citations
1
h-index
1–5 of 29
6
Roche (Switzerland)
Basel, Switzerland
3 h-index
11 publications
488 citations
Institute of Process Engineering
Beijing, China
1 h-index
5 publications
385 citations
Technical University of Denmark
Kongens Lyngby, Denmark
1 h-index
3 publications
84 citations

Huazhong University of Science and Technology
Wuhan, China
1 h-index
6 publications
90 citations
University of Chinese Academy of Sciences
Beijing, China
1 h-index
5 publications
385 citations
Connecticut Agricultural Experiment Station
New Haven, United States
1 h-index
2 publications
90 citations
1–6 of 6
JBC · 1 publications · 45 citations
1
h-index
1 publications · 15 citations
1
h-index
1 publications · 36 citations
1
h-index
JIM&B · 1 publications · 51 citations
1
h-index
1 publications · 23 citations
1
h-index
1–5