Cutting Regime Effects

Cutting Regime Effects is a scientific construct that denotes the differential impact of timing, frequency, and intensity of forage harvesting on the productivity, composition, and sustainability of seasonal forage systems.

62

Publications

1.7K

Citations

182

Authors

78

Institutions

Publications per year

2017–2026

4

Authors

182

  1. CC
    Craig C. Sheaffer

    University of Minnesota, United States

    2 publications · 48 citations

    2

    h-index

  2. DM
    D.M. McRandal

    University College Dublin, Ireland

    2 publications · 56 citations

    2

    h-index

  3. PB
    P. B. McNulty

    University College Dublin, Ireland

    2 publications · 56 citations

    2

    h-index

  4. LT
    Lihua Tian

    Lanzhou University, China

    1 publications · 46 citations

    1

    h-index

  5. RH
    R. H. Stewart

    Queen's University Belfast, United Kingdom

    1 publications · 13 citations

    1

    h-index

1–5 of 182

Venues

  1. Grass and Forage Science

    7 publications · 207 citations

    7

    h-index

  2. Agronomy Journal

    5 publications · 77 citations

    5

    h-index

  3. Journal of Agricultural Engineering Research

    3 publications · 85 citations

    3

    h-index

  4. Journal of Forestry

    2 publications · 50 citations

    2

    h-index

  5. Canadian Journal of Plant Science

    CJPS · 2 publications · 65 citations

    2

    h-index

1–5