Crop Selection

Crop selection is a systematic decision-making process in vertical farming that determines which plant species or varieties to cultivate based on criteria such as growth efficiency, resource requirements, market demand, and environmental compatibility within controlled agricultural systems.

422

Publications

19.5K

Citations

1.5K

Authors

519

Institutions

Publications per year

2017–2026

135

Authors

1.5K

  1. JR
    J. R. Witcombe

    Bangor University, United Kingdom

    7 publications · 576 citations

    7

    h-index

  2. BS
    Bhuwon Sthapit

    Alliance Bioversity International - CIAT, Italy

    5 publications · 528 citations

    5

    h-index

  3. KJ
    K.D. Joshi

    Bangor University, United Kingdom

    5 publications · 528 citations

    5

    h-index

  4. ND
    N. Deepa

    Vellore Institute of Technology University, India

    4 publications · 132 citations

    4

    h-index

  5. TP
    Thelma Paris

    International Rice Research Institute, Philippines

    4 publications · 126 citations

    4

    h-index

1–5 of 1.5K

Venues

  1. Euphytica

    27 publications · 1.1K citations

    18

    h-index

  2. Crop Science

    24 publications · 1.6K citations

    17

    h-index

  3. Field Crops Research

    14 publications · 666 citations

    13

    h-index

  4. Experimental Agriculture

    15 publications · 871 citations

    12

    h-index

  5. Plant Breeding

    6 publications · 206 citations

    6

    h-index

1–5