Consumer Biomass

Consumer Biomass is a quantitative measure of the total mass of heterotrophic organisms within a given trophic level or ecosystem at a specific time, representing the accumulated organic material derived from primary production that has been assimilated and retained by consumers through secondary production processes.

122

Publications

7.9K

Citations

456

Authors

278

Institutions

Publications per year

2017–2026

47

Authors

456

  1. KE
    Karl‐Heinz Erb

    BOKU University, Austria

    4 publications · 684 citations

    4

    h-index

  2. HH
    Helmut Haberl

    BOKU University, Austria

    4 publications · 684 citations

    4

    h-index

  3. DG
    Didier Gascuel

    Institut Agro Rennes-Angers, France

    3 publications · 201 citations

    3

    h-index

  4. TK
    Thomas Kästner

    Senckenberg Biodiversity and Climate Research Centre, Germany

    3 publications · 108 citations

    3

    h-index

  5. FK
    Fridolin Krausmann

    BOKU University, Austria

    3 publications · 632 citations

    3

    h-index

1–5 of 456

Venues

  1. Oikos

    6 publications · 183 citations

    6

    h-index

  2. Ecology

    6 publications · 418 citations

    6

    h-index

  3. 5

    h-index

  4. Freshwater Biology

    5 publications · 538 citations

    5

    h-index

  5. Ecological Economics

    4 publications · 656 citations

    4

    h-index

1–5