Chain Length Classification

Chain Length Classification is a systematic framework in fatty acid chemistry that categorizes fatty acids based on the number of carbon atoms in their hydrocarbon chain, distinguishing them into short-, medium-, long-, and very-long-chain groups according to predefined length thresholds.

35

Publications

2K

Citations

146

Authors

51

Institutions

Publications per year

2017–2026

9

Authors

146

  1. PA
    Paul A. Watkins

    Kennedy Krieger Institute, United States

    1 publications · 140 citations

    1

    h-index

  2. CS
    Chihiro Sato

    Nagoya University, Japan

    1 publications · 39 citations

    1

    h-index

  3. RP
    Ralf Petri

    University of Minnesota, United States

    1 publications · 55 citations

    1

    h-index

  4. AK
    Akio Kihara

    Hokkaido University, Japan

    1 publications · 93 citations

    1

    h-index

  5. SH
    Sun Hee Hong

    Hankyong National University, South Korea

    1 publications · 24 citations

    1

    h-index

1–5 of 146

Venues

  1. Nucleic Acids Research

    2 publications · 190 citations

    2

    h-index

  2. Scientific Data

    1 publications · 16 citations

    1

    h-index

  3. The Journal of Chemical Physics

    1 publications · 16 citations

    1

    h-index

  4. Metabolic Engineering

    1 publications · 55 citations

    1

    h-index

  5. Journal of Animal Ecology

    1 publications · 50 citations

    1

    h-index

1–5