Chain Length Classification
Chain Length Classification is a systematic framework in fatty acid chemistry that categorizes fatty acids based on the number of carbon atoms in their hydrocarbon chain, distinguishing them into short-, medium-, long-, and very-long-chain groups according to predefined length thresholds.
35
Publications
2K
Citations
146
Authors
51
Institutions
Publications per year
2017–2026
9
Parents
35
Very Long-chain Acyl-CoA Synthetases
Steven J. Steinberg, Janine Morgenthaler, Ann K. Heinzer et al. · Journal of Biological Chemistry · 2000 · 140 citations · Full text
Generalized structures of the 5S ribosomal RNAs
Nicholas Delihas, Janet Andersen · Nucleic Acids Research · 1982 · 115 citations · Full text
Life Sciences, Biology, Microbiology +14
1–5 of 35
146
1
h-index
1
h-index
1
h-index
1
h-index
1
h-index
1–5 of 146
51
University of Konstanz
Konstanz, Germany
2 h-index
14 publications
1K citations

The University of Queensland
Brisbane, Australia
2 h-index
3 publications
343 citations
Research Center for Eco-Environmental Sciences
Beijing, China
1 h-index
6 publications
90 citations
QIMR Berghofer Medical Research Institute
Brisbane, Australia
1 h-index
3 publications
381 citations
Yunnan Agricultural University
Kunming, China
1 h-index
1 publications
64 citations

Centers for Disease Control and Prevention
Atlanta, United States
1 h-index
2 publications
48 citations
New South Wales Department of Primary Industries
Orange, Australia
1 h-index
1 publications
89 citations
Harvard University
Cambridge, United States
1 h-index
6 publications
144 citations
1–8 of 51
2 publications · 190 citations
2
h-index
1 publications · 16 citations
1
h-index
1 publications · 16 citations
1
h-index
1 publications · 55 citations
1
h-index
1 publications · 50 citations
1
h-index
1–5