Cereal-based Rotations

Cereal-Based Rotations is a crop rotation system in which cereals serve as the dominant or foundational component, distinguishing it from other rotation systems by prioritizing cereal crops such as wheat, maize, or barley in sequential cultivation to manage soil fertility, pest cycles, and yield stability.

171

Publications

6.8K

Citations

743

Authors

222

Institutions

Publications per year

2017–2026

53

Authors

743

  1. JR
    John Ryan

    International Center for Agricultural Research in the Dry Areas, Syria

    12 publications · 374 citations

    11

    h-index

  2. MP
    Mustafa Pala

    International Center for Agricultural Research in the Dry Areas, Syria

    7 publications · 280 citations

    7

    h-index

  3. MS
    Man Singh

    Central Institute of Medicinal and Aromatic Plants, India

    7 publications · 282 citations

    7

    h-index

  4. RZ
    R.P. Zentner

    Agriculture and Agri-Food Canada, Canada

    6 publications · 449 citations

    6

    h-index

  5. SM
    S. Masri

    International Center for Agricultural Research in the Dry Areas, Syria

    5 publications · 154 citations

    5

    h-index

1–5 of 743

Venues

  1. Agronomy Journal

    8 publications · 445 citations

    8

    h-index

  2. Field Crops Research

    8 publications · 530 citations

    8

    h-index

  3. Agriculture Ecosystems & Environment

    6 publications · 168 citations

    6

    h-index

  4. Plant and Soil

    6 publications · 157 citations

    6

    h-index

  5. The Science of The Total Environment

    6 publications · 168 citations

    6

    h-index

1–5