Byproduct Reduction

Byproduct Reduction is a metabolic engineering strategy in amino acid production that specifically minimizes the formation of undesirable secondary compounds during biosynthesis to enhance yield and purity.

98

Publications

4.1K

Citations

402

Authors

161

Institutions

Publications per year

2017–2026

28

Authors

402

  1. RC
    R. Chokhawala

    Motorola (United States), United States

    2 publications · 26 citations

    2

    h-index

  2. GC
    G. Castino

    International Rectifier (United Kingdom), United Kingdom

    2 publications · 26 citations

    2

    h-index

  3. LA
    Luuk A. M. van der Wielen

    Delft University of Technology, Netherlands

    2 publications · 45 citations

    2

    h-index

  4. AJ
    Adrie J. J. Straathof

    Delft University of Technology, Netherlands

    2 publications · 45 citations

    2

    h-index

  5. RM
    Ryohei Mori

    Fuji Electric (Japan), Japan

    2 publications · 53 citations

    2

    h-index

1–5 of 402

Venues

  1. Tetrahedron Letters

    8 publications · 359 citations

    8

    h-index

  2. Industrial & Engineering Chemistry Research

    3 publications · 36 citations

    3

    h-index

  3. Organic Letters

    OL · 3 publications · 217 citations

    3

    h-index

  4. Applied Microbiology and Biotechnology

    3 publications · 234 citations

    3

    h-index

  5. Energy & Fuels

    3 publications · 47 citations

    3

    h-index

1–5