Bedside Rationing

Bedside Rationing is a form of health care resource allocation in which clinicians, acting as gatekeepers, make individualized decisions to limit or deny medically beneficial treatments to patients based on cost, scarcity, or systemic constraints rather than clinical need alone.

85

Publications

4.5K

Citations

175

Authors

127

Institutions

Publications per year

2017–2026

13

Variants

Bedside Resource Allocation

Authors

175

  1. MD
    Marion Danis

    National Institutes of Health, United States

    5 publications · 300 citations

    5

    h-index

  2. SD
    Sabina De Geest

    University of Basel, Switzerland

    4 publications · 559 citations

    4

    h-index

  3. SH
    Samia Hurst

    University of Geneva, Switzerland

    4 publications · 279 citations

    4

    h-index

  4. MS
    Maria Schubert

    University of Basel, Switzerland

    4 publications · 521 citations

    4

    h-index

  5. PN
    Per Nortvedt

    University of Oslo, Norway

    3 publications · 78 citations

    3

    h-index

1–5 of 175

Venues

  1. Social Science & Medicine

    6 publications · 198 citations

    6

    h-index

  2. JAMA

    4 publications · 1K citations

    4

    h-index

  3. Archives of Internal Medicine

    4 publications · 120 citations

    4

    h-index

  4. Health Affairs

    3 publications · 204 citations

    3

    h-index

  5. Journal of Medical Ethics

    3 publications · 53 citations

    3

    h-index

1–5