Baffling Effects

Baffling Effects is a hydrodynamic phenomenon in bioreactor engineering characterized by the alteration of fluid flow patterns and suppression of vortex formation due to the presence of stationary internal structures, thereby enhancing mixing efficiency and mass transfer in agitated biological systems.

46

Publications

1.9K

Citations

126

Authors

54

Institutions

Publications per year

2017–2026

15

Authors

126

  1. HG
    Haiwen Gao

    University of California, Los Angeles, United States

    2 publications · 34 citations

    2

    h-index

  2. MK
    Michael K. Stenstrom

    University of California, Los Angeles, United States

    2 publications · 34 citations

    2

    h-index

  3. BG
    Beata Gorczyca

    University of Manitoba, Canada

    1 publications · 35 citations

    1

    h-index

  4. JR
    James R. Welch

    Fundação Oswaldo Cruz, Brazil

    1 publications · 11 citations

    1

    h-index

  5. XH
    Xia Huang

    Tsinghua University, China

    1 publications · 44 citations

    1

    h-index

1–5 of 126

Venues

  1. Process Safety and Environmental Protection

    3 publications · 146 citations

    3

    h-index

  2. Nuclear Fusion

    2 publications · 61 citations

    2

    h-index

  3. Industrial & Engineering Chemistry Research

    2 publications · 34 citations

    2

    h-index

  4. Separation and Purification Technology

    1 publications · 35 citations

    1

    h-index

  5. Palaios

    1 publications · 28 citations

    1

    h-index

1–5