Anomeric Specificity is a molecular recognition phenomenon in carbohydrate biochemistry that distinguishes between the α- and β-anomeric forms of saccharides based on their distinct spatial configurations at the anomeric carbon.
184
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608
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211
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Publications per year
2017–2026
15
Parents
Publications
184
1–5 of 184
Authors
608
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12
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9
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7
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6
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6
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1–5 of 608
Institutions
211
University of Oxford
Oxford, United Kingdom
10 h-index
35 publications
935 citations
Centre National de la Recherche Scientifique
Paris, France
9 h-index
41 publications
1.2K citations
George Washington University
Washington, United States
4 h-index
12 publications
477 citations
The University of Tokyo
Tokyo, Japan
4 h-index
7 publications
396 citations
The Ohio State University
Columbus, United States
4 h-index
13 publications
570 citations
SHOWA Medical University
Tokyo, Japan
3 h-index
11 publications
166 citations
University of Pavia
Pavia, Italy
3 h-index
10 publications
206 citations
Meijo University
Nagoya, Japan
3 h-index
7 publications
118 citations
1–8 of 211
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- Journal of Biological Chemistry
JBC · 17 publications · 1.1K citations
16
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- Carbohydrate Research
16 publications · 480 citations
13
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- Tetrahedron Letters
12 publications · 361 citations
12
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- The Journal of Organic Chemistry
JOC · 11 publications · 453 citations
11
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- Biochemical and Biophysical Research Communications
BBRC · 6 publications · 154 citations
6
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1–5