Anion Balance is a chemical metric that quantifies the equivalence between major anions and cations in wine, serving as an indicator of analytical accuracy and ionic equilibrium within the mineral composition of wine.
93
Publications
4.8K
Citations
248
Authors
105
Institutions
Publications per year
2017–2026
2
Parents
Publications
93
1–5 of 93
Authors
248
- RH
6
h-index
- DT
5
h-index
- WT
5
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- DW
5
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- JJ
4
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1–5 of 248
Institutions
105
Oklahoma State University
Stillwater, United States
7 h-index
29 publications
1.9K citations
University of Kentucky
Lexington, United States
6 h-index
26 publications
2K citations
University of Georgia
Athens, United States
3 h-index
6 publications
537 citations
University of Florence
Florence, Italy
3 h-index
8 publications
229 citations
Russian Academy of Sciences
Moscow, Russia
2 h-index
3 publications
50 citations
Institute of Protein Biochemistry
Naples, Italy
2 h-index
3 publications
89 citations
University of Minnesota
Minneapolis, United States
2 h-index
8 publications
338 citations
University of California, Berkeley
Berkeley, United States
2 h-index
2 publications
84 citations
1–8 of 105
Venues
- Journal of Dairy Science
JDS · 9 publications · 523 citations
9
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- Journal of Equine Veterinary Science
JEVS · 6 publications · 142 citations
6
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- Journal of Animal Science
5 publications · 344 citations
5
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- Nature
3 publications · 56 citations
3
h-index
- Canadian Journal of Animal Science
CJAS · 3 publications · 101 citations
3
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1–5