Ammonia Control
Ammonia Control is a poultry environmental management strategy that specifically targets the reduction of ammonia gas concentrations in production facilities to mitigate adverse effects on bird health, welfare, and environmental quality.
1.8K
Publications
95.7K
Citations
6.2K
Authors
1.5K
Institutions
Publications per year
2017–2026
506
1.8K
1–5 of 1.8K
6.2K
23
h-index
15
h-index
13
h-index
13
h-index
13
h-index
1–5 of 6.2K
1.5K

Chinese Academy of Sciences
Beijing, China
31 h-index
171 publications
9K citations
Iowa State University
Ames, United States
28 h-index
136 publications
6.6K citations

Agricultural Research Service
Washington, United States
27 h-index
88 publications
4.5K citations
China Agricultural University
Beijing, China
23 h-index
108 publications
7.2K citations
Wageningen University & Research
Wageningen, The Netherlands
23 h-index
79 publications
2.6K citations
The Ohio State University
Columbus, United States
19 h-index
56 publications
1.6K citations

Aarhus University
Aarhus, Denmark
18 h-index
53 publications
2.4K citations
University of Chinese Academy of Sciences
Beijing, China
18 h-index
57 publications
2.5K citations
1–8 of 1.5K
56 publications · 4.8K citations
40
h-index
42 publications · 2.4K citations
30
h-index
39 publications · 2.4K citations
28
h-index
36 publications · 2.2K citations
26
h-index
39 publications · 1.4K citations
24
h-index
1–5