Adoption Of Improved Inputs

Adoption of Improved Inputs is a developmental agriculture concept referring to the process by which farmers integrate scientifically enhanced production materials—such as high-yielding seed varieties, chemical fertilizers, or modern pesticides—into their farming practices, distinguished from general input use by its deliberate uptake of technologically advanced and productivity-enhancing agricultural innovations.

30

Publications

2.2K

Citations

90

Authors

44

Institutions

Publications per year

2017–2026

9

Authors

90

  1. HD
    Hugo De Groote

    International Maize and Wheat Improvement Center, Kenya

    2 publications · 50 citations

    2

    h-index

  2. MS
    Megan Sheahan

    Cornell University, United States

    2 publications · 601 citations

    2

    h-index

  3. CB
    Christopher B. Barrett

    Cornell University, United States

    2 publications · 601 citations

    2

    h-index

  4. JW
    J. W. Muwanga

    Makerere University, Uganda

    1 publications · 14 citations

    1

    h-index

  5. HE
    Hoda El‐Enbaby

    International Food Policy Research Institute, United States

    1 publications · 15 citations

    1

    h-index

1–5 of 90

Venues

  1. Agricultural Economics

    2 publications · 275 citations

    2

    h-index

  2. Food Policy

    2 publications · 617 citations

    2

    h-index

  3. RePEc: Research Papers in Economics

    Repository · 2 publications · 36 citations

    2

    h-index

  4. SSRN Electronic Journal

    Repository · 2 publications · 94 citations

    2

    h-index

  5. 1

    h-index

1–5