T. Thendral Thiyaku is an author at Anna University, Chennai specializing in food chemistry, polymer science, and polymer chemistry.
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HealthEngineeringFood IndustryNanomaterialsFood ChemistryFood PackagingPolymer ScienceFood EngineeringMaterial SciencePolymer Chemistry
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2022–2022
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Soundhar Arumugam, Jayakrishna Kandasamy, T. Thendral Thiyaku et al. · Sustainability · 2022 · 17 citations · Full text
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